FastSaying

I say to my industrialist friends, when you have guests from out of town, I don't care how important they are, you should feed them the essence of Italian culture: spaghetti, bread and olive oil.

Brunello Cucinelli

BreadCareCultureEssenceFeedFriendsGuestsHowImportantItalianOilOliveOlive OilOutSayShouldSpaghettiThemTownYou

Related Quotes

You gotta have good olive oil. You should have a cooking olive oil and you should have a finishing olive oil, like an extra-virgin olive oil.
— Emeril Lagasse
CookingFinishingGood
I cook a lot of Italian food. Bucatini Pomodoro is my best: it's a fat spaghetti with tomato, olive oil, and reminds me of getting married in Italy.
— Bill Rancic
BestCookFat
For friends, I love to make bruschetta. I grill country bread with Frantoia olive oil and make toppings, like crab, roasted squash, mushrooms, whatever's seasonal.
— Jean-Georges Vongerichten
BreadCountryCrab
The combination of olive oil, garlic and lemon juice lifts the spirits in winter.
— Yotam Ottolenghi
CombinationGarlicJuice
Greek yogurt with some olive oil stirred in can transform many dishes.
— Yotam Ottolenghi
DishesGreekMany