In case of doubt, remember I'm French, I rarely make subtle remarks about relationships.

The towering stacks of profiteroles, the mille-feuille and champagne creams were banished in favor of the sweet and the simple; pans of clafoutis with preserved cherries, slices of tarte tatin and cups of hot chocolate.

I kind of just want to look like a cool French girl in the Sixties most of the time. Or TLC.

They're very subtle - we didn't notice them for a while.

It's subtle and it's organic,

What is subtle about what is described here?