It does seem to produce more creative results when there are limitations. It's like in wartime with rations - people became more inventive with cooking.

I like cooking, but I like other people cooking more.

When I was 18, I couldn't wait to move away. I was like: 'If I ever have to come back here, I'll kill myself.' Glasgow seemed like failure and death to me back then, but not any more.

It's a very strange experience being on set of 'Breaking Bad;' you never know what's coming next for your character. I feel like I don't even know if I'm going to live through the next scene I'm in. It's exciting to work on.

Food culture is like listening to the Beatles - it's international, it's very positive, it's inventive and creative.

I've been a jealous person myself. I've been distrustful, convinced that somebody's having an affair with somebody else. If you believe it in your head, everything looks like a lie. When you're looking for it, you always see it - even the change of expression in their face.