It's more than just high quality food for the family table; it's growing the food in a way that does not harm the environment. That gives me emotional well-being that is important to me.

If we as a society are willing to have a preference for organic food, the farmer can pass on the savings.

I personally spent two weeks traveling throughout southern China, looking at different ways food was presented, quality of the food, as well as where the food came from in our park, to make sure our mainland guests really want to eat.

We wanted to see how it worked and test the quality and quantity of the food received. I was very impressed with the value, quality and quantity of food. I've been equally impressed with the willingness and eagerness of the volunteers to put this program into action.

Popcorn for breakfast! Why not? It's a grain. It's like, like, grits, but with high self-esteem.

Even more importantly, it's wine, food and the arts. Incorporating those three enhances the quality of life.