Melon is very sensitive to rain at this time. It prefers a warm climate.

They are new markets that we intend to work on. The climate is hot, which surely favors the sale of Brazilian melons.

In 2006 we want to grow to 550 hectares of farmland.

We used to produce cashew and a client who liked our product said he was very dissatisfied with the melon, which he bought from other farmers. He said that the fruit was tasteless and asked whether we would be interested in producing melons.

When one farm reaches the end of its ideal productive period, we go to another.

You cannot pick the fruit and let it ripen later. That is when the flavor is lost.