People are trying to figure out what American food is; it's certainly an amalgamation.

America is a country of abundance, but our food culture is sad - based on huge portions and fast food. Let's stop with the excuses and start creating something better.

Food, to me, is always about cooking and eating with those you love and care for.

The livelihood of the restaurant is dependent upon getting the word out.

People always ask 'Why is Bubba different?' They're just trying to figure it out.

I'm always exploring other people: trying to figure out myself, trying to figure out everyone.