Romesco with asparagus is simple and brilliant.

Simple ingredients prepared in a simple way - that's the best way to take your everyday cooking to a higher level.

It's simply brilliant because it's brilliantly simple.

I'm always looking to the future and what will next be on the horizon.

In Spain, we mainly use red plum tomatoes, but it is always fun to experiment. Try using a mix of colors or substitute green tomatoes for plum next time you make a tomato dish.

Puerto Rico is the perfect meeting place between Spain, the country I come from, and America, the country where I now belong. The meeting point of two worlds where magic can happen.