Tabasco sauce is different from other hot sauces in many ways. Primarily, the variety of pepper we use is more difficult to grow in many respects, ... It's smaller. It's more difficult to pick.

The explosion of other hot sauces, we think, has improved everyone's chance to sell more of their product. So, we like it,

We love the grandfathers and grandmothers that use it, ... But we want to also be the grandchildren's and great-grandchildren's product.

Food is merely a platform for condiments.

In spite of the terrible pain I was in, I tried to help name the hot sauces. For the allegedly mild one, which tasted like nuclear fall-out, I suggested Hot as Fuck. For the medium one, which tasted like seven lit cigarettes applied firmly to the tongue, I suggested You'd Have to Be an Idiot to Try This, and for the Scorpion sauce, which was so hot I think it gave me permanent nerve damage, I suggested Lawsuit Followed by Complete Financial Collapse.

She ignored all my suggestions...

Tomato sauce works best with dried pasta, because the tomato sauces tend to be too heavy for the fresh pasta. Fresh pastas tend to absorb sauce right away. Fresh pastas always work better with broths or lighter sauces.