Two years ago we thought genetically engineered foods would be the next big thing. Now even biotech companies are beginning to wonder if consumers will accept these foods.

No one anticipated the furor we've seen over gene-altered foods. Right now, the future of biotechnology in agriculture depends on how Americans respond to these products. And no one's making any predictions.

Genetically modified foods are good.

For consumers, the lesson is simple: Genetically modified foods are safe to eat.

Are you going to wolf out and eat me now?"
"Certainly not, you'd be stringy and hard to digest."
"But kosher."
"I'll be sure to point any Jewish lycanthropes in your direction.

This whole sector is exploding. Cosmetic companies are rushing to get on board. They know this is the next big thing.