Vietnamese food has probably been saved from the mass market because most people never master the sauces and condiments that must be added to the food, at the table, for its glories to become apparent. It's too much trouble, and a lot of people don't like asking for help, especially if the interaction involves some linguistic awkwardness.

Tyler Cowen

Tyler Cowen

Added Apparent Asking Awkwardness Because Become Been Food Help Interaction Involves Like Linguistic Lot Market Mass Master Most Much Must Never People Saved Some Table Too Too Much Trouble Vietnamese

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