We do not use preservatives. I pretty much bake the same way my dad taught me.

I have my grandma's cookie jar. The one I put my hand into as a child.

My dad thought all wedding cakes should be white. Times have changed.

Jane is in charge of the front end of the business.

Buns and dinner rolls are made of the same dough. Only difference is the weight you scale it at.

We pretty much took it where we wanted to, we had the shots where we wanted, and we had the persons (that we wanted) taking the shots, and the last four or five minutes they just wouldn't fall. We had it right where we wanted. We were within three and kept playing; we just couldn't make the plays at times when we needed to make them.