We'll be going out into the community and looking for businesses who want to hold training seminars with food served for breakfast and lunch.

It's a unique bar. The room was originally a 1910 train station passenger lounge, and it's got a 35-foot-high dome, all done in the original architecture. The bar will seat 22 and is an 8-by-16-foot rectangle that sits directly under the dome.

He was born and raised in Yakima and has worked in the finest restaurants in town for the past 20 years and he's already upgraded our dining experience.

We're going to miss him in this food community.

There is so much great product and food that can be used for other things that is going into he trash, not only there but here and in most cities.

It's kind of a simple little community thing there to help the firemen out.