As I have found out, recognition has its upside, its downside and - you may say - its backside.

It's a bit startling to achieve global recognition before the age of 30 on account of your sister, your brother-in-law and your bottom. One day I might be able to make sense of this. In the meantime I think it's fair to say that it has its upside and its downside.

Just as things get overdone on the upside, they can get overdone on the downside.

'Celebrate' is meant to be a guide to party planning and, as such, it has to cover the basics. If I were to write a cookery book, for instance, I would be compelled to say that, to make an omelette, you have to break at least one egg. Actually, that's not a bad idea. Or maybe I should write a sequel and call it 'Bottoms Up?'

When hosting a party, move any clutter from the space where you're entertaining.

I remember the noise of the bells ringing at school as the effigy of Guy Fawkes we'd prepared earlier was carried out on a canvas stretcher, hoisted on to the huge bonfire and set alight. Then the revelry would begin. My school friends and I would all have sparklers we passed around, lighting one from another.