By birth and upbringing, I think I'm emotionally resilient. I don't feel like I'm a depressive person.

I think it's important that people know what they are eating and especially to know what their children are eating.

Firstly, should we be selling and buying irradiated meat? I think that's up to the consumer, ultimately. But the second point is, this irradiated meat should be clearly and unmistakably labeled as irradiated meat.

I think there should be very strict limits on the pathogens that can be sold in your meat. There should be limits on disease-causing pathogens. Tests should determine whether the meat is contaminated or not, and you shouldn't be allowed to sell contaminated meat.

I'd like to think that, in the United States, you can criticize a company that makes hamburgers without having to worry about what might happen to you.

It really costs me a lot emotionally to watch myself on-screen. I think of myself, and feel like I'm quite young, and then I look at this old man with the baggy chins and the tired eyes and the receding hairline and all that.