It's a morning food, but we've had people buy them for dinner parties. We also make a breakfast sandwich by taking a cheese scone and topping it with our baked egg and cheese casserole.

It's just amazing how much food you go through in a day feeding 16 people breakfast, lunch and dinner,

One consequential change is that people used to get most of their calories at breakfast and midday, with only the evening top-up at suppertime. Now those intakes are almost exactly reversed. Most of us consume the bulk--a sadly appropriate word here--of our calories in the evening and take them to bed with us, a practice that doesn't do any good at all.

I don't have dinner parties - I eat my dinner in bed.

At dinner parties I sit below the salt now. There are a lot of interesting people there.

I always tell my kids to cut a sandwich in half right when you get it, and the first thought you should have is somebody else. You only ever need half a burger.