It's way too early to make recommendations about whether people should eat more cocoa or chocolate.

Flavan-3-ols have a positive effect on endothelial function [the function of cells lining the blood vessels] improving the elasticity of the blood vessels so that they respond better to changes in blood stream. They also improve insulin sensitivity.

I know all about you. You're the people waiting on the shoreline with the warm towels and the hot chocolate after the woman swims the English Channel.

You think Easter, you think yellow chickens. A lot of people instead of chocolate bunnies stuffing the Easter basket, they'll stick a real one in there.

Every now and then, I'll run into someone who claims not to like chocolate, and while we live in a country where everyone has the right to eat what they want, I want to say for the record that I don't trust these people, that I think something is wrong with them, and that they're probably - and this must be said - total duds in bed.

It's really up to us to teach people what this chocolate is.